Day 242-Caprese Grilled Cheese Sandwich

I am still on my Caprese salad kick, but yesterday, I needed some comfort food. What’s more comforting than a grilled cheese sandwich?  Recipe below:

day 244 (1 of 1)

Caprese Grilled Cheese Sandwich:



  1. Pour olive oil in skillet and turn burner to medium heat. (Note: someone gave me a cast iron skillet for Christmas and I cannot use any of my other skillets. Cast iron skillets are the bee’s knees).
  2. Toast one side of each slice of bread. Once one side is toasted, spread pesto on toasted side of each slice (This keeps the inside of the bread from getting too soggy).
  3. Layer mozzarella and tomatoes. Then put sandwich together.
  4. Cook until both sides are toasted and cheese is melted.



4 thoughts on “Day 242-Caprese Grilled Cheese Sandwich

  1. Pingback: Mozzarella Carrozza, My Childhood Memories of a Italian Grill Cheese! | Letia Mitchell LifeStyle & Design®

  2. Pingback: Grilled Vegetable and Mozzarella Sandwiches | Living Too Large

  3. Pingback: Grilled Swiss Cheese and Tomato Sandwiches - Can't Stay Out Of The Kitchen

  4. Pingback: grilled cheese sandwich night | Foodie Joanie

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